Malai Paneer

Ingredients:
1. Jeera
2. Pepper Corns
3. Garam Masala
4. Onions
5. Tomatos
6. Paneer
7. Cashew nuts

• Take oil, saute jeera, garam masala
• Add pepper corns and cut onions and saute till onions get soft
• Add cut tomatos and continue to saute.
• Take the fired mixture and add a bit of panner cut into fine pieces with some cashews and grind it into a fine paste.
• Fry some paneer cubes in the same pan.
• Add the ground gravy from the mixer.
• Add chilli powder and salt and let it cook till one boil.
• Add a little bit of cream.
• Add coriander and some roasted cashews as seasoning.